Plant-based ice cream is expected to see the highest retail volume CAGR over the forecast period, albeit from a low sales base. During the review period, the complex economic context limited the expansion of new and more expensive options, but this situation is expected to change considerably during the forecast period.
Cross-border shopping increased considerably with many Uruguayans and Paraguayans attracted to Argentina by significantly cheaper prices compared to their home countries. This trend, together with inbound tourist flows, played a key role in the demand for impulse ice cream in the post-pandemic period.
Retail e-commerce gradually increased its retail value share of ice cream sales over the review period and this trend is set to continue in the short term, at least. The online channel is well placed to continue to gain ground over the forecast period, driven by the penetration and development of delivery apps like Rappi and PedidosYa.
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Understand the latest market trends and future growth opportunities for the Ice Cream industry in Argentina with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Ice Cream industry in Argentina, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Ice Cream
Ice cream is the aggregation of frozen yoghurt, impulse ice cream, plant-based ice cream, unpackaged ice cream and take-home ice cream. Frozen desserts is included in Passport’s Staple Foods research. Please note that soft serve ice cream from ice cream dispensing machines sold at foodservice outlets (e.g. fast food or ice cream parlours) is entirely excluded.
See All of Our DefinitionsThis report originates from Passport, our Ice Cream research and analysis database.
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