As Mexican consumers continue aligning their dietary choices with their health and wellness goals, innovations will focus on low and no sugar, fat and salt products. As disposable incomes improve, consumers will become more willing to spend on health and wellness benefits, with companies investing in new snack products.
Across the forecast period, many consumers will continue reducing potentially harmful ingredients from their diets, including fat, sugar and salt. This is also expected to underpin growing demand for gluten free options, sought by those with intolerances and those looking to remove gluten for gut health and wellness benefits.
A diet choice that is set to continue gaining ground over the forecast period is the keto diet. This diet involves significantly reducing carbohydrate intake while replacing it with a fat intake, with the perception that the body will then burn body fat for energy.
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Understand the latest market trends and future growth opportunities for the HW Snacks industry in Mexico with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
If you're in the HW Snacks industry in Mexico, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
This report originates from Passport, our HW Snacks research and analysis database.
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