Ready meals are expected to witness solid, ongoing growth across the forecast period, as the busy demands of everyday life led many consumers to search for quick and convenient meal solutions. Demand for healthy ready meals is rising, and this is expected to drive the development of new, healthier options in this category.
While ready meals have become a common food product in Greek households, soups have historically been less popular. However, the upcoming launch of Ready Homemade by 3alpha, which includes three ready-to-eat soup options could mark a significant shift in this trend.
Surya Foods, one of the largest suppliers of ethnic products in the UK, is looking for distributors in Europe. The player offers its Korean food brand, Sun Hee, and is set to expand distribution to Greece over the forecast period.
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Understand the latest market trends and future growth opportunities for the Meals and Soups industry in Greece with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Meals and Soups industry in Greece, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Meals and Soups
This is the aggregation of ready meals, pizza, food kits, prepared salads, and soup. Includes: These are products that have had recipe 'skills' added to them by the manufacturer, resulting in a high degree of readiness, completion and convenience. Food kits is an exception where typically the extent of preparation is much shorter than other meal products; includes meal kits where consumers are to put together pre-portioned ingredients and cook with the guidance of recipe cards. Ready meals are generally accepted to be complete meals that require few or no extra ingredients. However, in the case of shelf stable ready meals, the term also encompasses meal 'centres’; for food kits, they do require a degree of cooking and preparation. As such, some meals may require cooking (ready-to-cook); others may simply need reheating, prior to serving (ready-to-eat). Excludes: Any products sold unpackaged and/or by weight, including food sold from a retail deli counter.
See All of Our DefinitionsThis report originates from Passport, our Meals and Soups research and analysis database.
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