Given the projected slowdown in price rises, butter and spreads is expected to see faster retail volume but marginally slower retail value growth in the forecast period, compared with 2024. Retail volumes sales are also expected to be driven by Canada’s population growth, underpinned by immigration, which should boost consumption.
The growing trends of veganism and vegetarianism in Canada offer significant threats to the demand for dairy products, and butter is no exception. For example, nut-based butters have started to gain more acceptance among consumers and to occupy larger shelf space within major retailers.
Canada’s foodservice channel is undergoing rapid change. The country’s population is growing at a fast pace, mainly through immigration.
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Understand the latest market trends and future growth opportunities for the Butter and Spreads industry in Canada with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Butter and Spreads industry in Canada, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Butter and Spreads
This is the aggregation of butter, cooking fats and margarine and spreads.
See All of Our DefinitionsThis report originates from Passport, our Butter and Spreads research and analysis database.
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